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Viognier comes in many styles now. This beauty from South Africa is rich, fat, oily and unctuous, yet with lovely balance.
This stunner from Ridgeback is just what your Barossa Valley lover will drool over. Platters Four Stars.
Another smart red from the Estate. Try this varietal which is a minor one in Bordeaux, more common in the Loire, but great here in South Africa.
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