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As the holiday buzz builds, December 19th feels like a moment to pause and reflect. That's why we’ve chosen Château Lamothe-Vincent Bordeaux Reserve for this evening — a claret-style red with poise, elegance, and structure.
This predominantly Merlot wine is unoaked, but still shows lovely depth of flavour: black fruit (cassis, black cherry), hints of red berries, violet, and a lightly toasted, minerally edge. The texture is rich yet balanced, with ripe but fine tannins.
Pour a glass alongside roast beef, mushroom Wellington, or a hearty winter stew. Let it breathe a little. Raise a toast to tradition, to the moments of stillness between the rush, and to the wines that bring us back to what matters.
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