Martinez Alesanco Rioja Crianza – Warm Spices & Red Fruit Mid‑Advent
| As the nights deepen and the air chills, we gravitate toward wines that feel like a hug in a glass. On December 11th, that hug comes in the form of Martinez Alesanco Rioja Crianza. This wine, from 85% Tempranillo and 11% Garnacha (plus a touch of other local varietals), spent 13 months in American oak barrels. On the nose: red fruit, spice, a touch of licorice, and soft toasted oak. There’s depth, without heaviness — Rioja for the heart as well as the palate. If you’re cooking a warming casserole, a smoky sausage stew, or perhaps layering a rich potato gratin, this wine will complement beautifully. Pour a glass, lean into the toast and spice, and let that Rioja warmth carry you through a cozy winter evening. |
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