Single Bottle
Showing 109–120 of 146 results
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Domaine Métairie d’Alon “Le Village” Chardonnay
Organically grown and produced by a Burgundian in Limoux. The grapes are hand picked and the juice fermented in small stainless steel vats with long lees aging. A tiny part of the blend was fermented in oak to add nuance, but you don’t get any sort of big oak flavours here, more of a Chablis style.
Chardonnay
Dry & Soft Whites
France
2018
750 ml
14%+Regular Price:
Add to basket£18.95
Special Price: £17.75 -
Giravolta Primitivo di Manduria
Based on the huge popularity of “Fellone” I thought we should have a closer look at the Primitivo grape. Here’s one of four more, each with a distinct “terroir”. What’s the Italian for “terroir”, I wonder? This one is distinctive due to the calcareous white soil of the vineyards. Aged for nine months in French oak.
PrimitivoBig & Robust RedsItaly2016750 ml14%+£18.00
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“Zinfandel” Primitivo di Manduria from Felline
With the huge success of Fellone, I decided that Primitivo needed a closer inspection, so here’s one of four new ones, all from Felline down in the south of Italy.This one is a slight variation, being styled “Zinfandel Californiano”. That’s what they call it over there but is a strain of Primitivo all the same. Terroir is Mandurian black soil and the 15% wine was aged for six months in French and American oak.
PrimitivoBig & Robust RedsItaly2016750 ml14%+£18.00
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Ridgeback Estate Shiraz
This stunner from Ridgeback is just what your Barossa Valley lover will drool over. Platters Four Stars.
Shiraz/SyrahOakey RedsSouth Africa2014750 ml14%+£18.50
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Ridgeback Estate Cabernet Franc
Another smart red from the Estate. Try this varietal which is a minor one in Bordeaux, more common in the Loire, but great here in South Africa.
Other Single Varietal RedBig & Robust RedsSouth Africa2014750 ml14%+£18.50
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Blenheim Superb English Ice Cider from Herefordshire. 7% Alc. Half Bottle.
Quite simply a delicious dessert “wine” (?) made in England from Blenheim Orange apples. Luscious but not cloying.
Overall Supreme Champion – Three Counties International Cider Competition 2017Dessert Wines/Port201537.5 cl£19.00
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Château d’Or et de Gueules ‘Qu’es a Quo’
Made from 100% Carignan grapes from very old vines.
Other Single Varietal RedBig & Robust RedsFrance750 ml13-13.5%£19.95
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Château d’Or et de Gueules ‘Castel Nou’
New, super 2014 vintage just arrived.
Made from 100% Grenache grapes from very old vines and aged in barrels for eight months.Other Single Varietal RedBig & Robust RedsFrance2014750 ml14%+£19.95
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Domaine de la Pigeade Vacqueyras Red
The southern Rhone allows the best of its different terroirs their own Appellations such as Chateauneuf du Pape, Gigondas …..and Vacqueyras. This red blend of Grenache, Syrah and Mourvèdre has spent nine months in oak barrels and is a powerful example of the best of the area. Rich, silky and complex red wine with good tannins. Great with a rich foods.
Red BlendsBig & Robust RedsFrance2015750 ml14%+£19.95
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Laurent Miquel “Vérité” Limited Release Viognier
Laurent Miquel “Vérité” Limited Release Viognier
So here is a really top wine. 100% Viognier grown on a single south facing parcel on the estate named Saga Pegot. Aged in barrels for 12 months. It just shows why the Viognier grape deserves to be classed as a classic!
ViognierOakey WhitesFrance2018750 ml14%+£19.95
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Abbotts & Delaunay “Cumulo Nimbus” Minervois
A blend of Syrah, Carignan and Grenache which really showcases one of the Languedoc’s fine range of regional appellations. 40% of the handpicked grapes are aged in oak following fermentation. The result is a fat, structured red but it’s not “in your face” it’s really very nicely balanced.
Red BlendsBig & Robust RedsFrance2017750 ml14%+Regular Price:
Add to basket£22.50
Special Price: £19.99 -
Domaine de la Pigeade Muscat de Beaumes de Venise
The southern Rhone is probably best known for its reds such as Chateauneuf du Pape, Gigondas …..and Vacqueyras. But they also make one of the best dessert wines around and here’s a pretty smart one! Deliciously grapey, fleshy, fragrant Muscat grapes have the fermentation stopped by the addition of alcohol leaving the wine naturally sweet. The Domaine recommends it be drunk very cold not only as a dessert wine with, say, chocolate fondant but also with blue cheese or even with foie gras to start with.
Other Single Varietal WhiteDessert Wines/PortFrance2017750 ml14%+£20.00
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Showing 109–120 of 146 results
